Ultra-fine Green Beans
We choose them so tender that they will bring all of their natural flavour to your taste buds. Our frozen ultra-fine green beans are grown this way, planting them at the right time, taking care of cultivation and in soil that helps them to grow well.
Preparation
Frying pan: Pour half a bag of beans into the pan, adding a glass of water, a tablespoon of oil and a pinch of salt. Cover with a lid and cook over a medium-high flame for 10 minutes or to taste.
Saucepan: Pour the contents of the bag into boiling salted water and cook for 7 minutes from when the water recommences boiling.
Microwave: Pour 300 g of the frozen product into a microwave safe container with lid, adding ½ glass of water and salt to taste. Cook at 850 Watt (high power) for about 6-7 minutes, mixing halfway through cooking. Drain and season as required.